Suitable Body Constitution
Not good for people with dampness, phlegm and fire in the body.
Ingredients
Prep Time : 45 mins
Cooking Time : 50 mins
Cooking Steps
- 1In a small bowl, combine the water, yeast, and sugar and let it sit for about 10 minutes, until frothy.
- 2In a large bowl, mix the flour and salt and make a well in the center. Pour the yeast mixture and the oil into the well and stir to form a dough. Knead the dough on a lightly floured surface for about 15 minutes, until smooth and elastic.
- 3Place the dough in a greased bowl and cover with a damp cloth. Let it rise in a warm place for about an hour, until doubled in size.
- 4Preheat the oven to 200°C (180°C fan-forced) and lightly grease a baking sheet.
- 5Punch down the dough and roll it out into a thin circle. Transfer it to the prepared baking sheet and spread the tomato sauce evenly over it. Sprinkle the spinach and the cheese over the sauce and season with salt and pepper, to taste.
- 6Bake the pizza for about 15 to 20 minutes, until the cheese is melted and the crust is golden and crisp.
- 7Cut into slices and serve hot or cold. Enjoy!